Emma. English teacher and gardener The compulsive communicator.
Peace through play.
An effort in positivity.
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pizza dough breadsticks
• 1(10 ounce) can prepared pizza crust• 1tablespoon butter, melted• 1⁄2cup provolone cheese, shredded• 1tablespoon parmesan cheese• 1tablespoon dried basil• 1⁄4teaspoon garlic salt DIRECTIONS• Preheat oven to 425.• Unroll pizza dough onto a greased cookie sheet and brush with butter.• Sprinkle cheeses and spices evenly over the dough.• With a pizza cutter, cut dough lengthwise into 12 long strips. Then cut those in half to make 24 strips.• Do not seperate strips.• Bake for 10-12 minutes or until light golden brown.• Recut along each strip and remove from cooking sheet.• Serve sticks warm with marinara sauce.
• 1 1⁄4 lbs fresh yellow wax beans • 2 tablespoons butter • 1⁄4cup crushed Ritz crackers or 1⁄4cup townhouse cracker (about 6 crackers) • salt & freshly ground black pepper • Cook beans in salted boiling water until soft (not crispy) tender and drain. • Add butter and mix until butter melts. • Add cracker crumbs, salt and pepper, stir to combine and serve.
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